Chef

Meridian Manor, an Assisting Living and Memory Care community just a few short blocks from historic downtown Wayzata, Minnesota is excited to share we are looking for a talented, creative full-time Chef to join our team!

As a Transforming Age community, Meridian Manor is part of a network of services, products and partnerships dedicated to transforming the perception of age and enhancing the lives of older adults. We are a team of dedicated and caring people who have a strong desire to enrich the lives of older adults and our team members. Our workplace emphasizes serving others, team work, our dedication to hospitality and customer service, vigorous innovation and integrity in everything we do. We are committed to creating a work environment that promotes a work/life balance for our team members and foster the unique talents and skills each team member brings to their role in our community.

To learn more about Meridian Manor and see where you could be working, check out our website here!

As a key member of the culinary team, our Chef:

• Exemplify, at all times, community standards of cleanliness, sanitation and operational organization.
• Exhibits leadership and management standards with all Culinary Services staff.
• Is responsible for adhering to food quality, appearance and presentation standards at all times.
• Produces and serves menu cycle programs compliant with required Nutritional/Dietary criteria as required by local regulations and correctly prepares diets provided per Policy and Procedure.
• Exhibits cooking standards of speed, accuracy, and efficiency.
• Demonstrates knowledge in all areas of cooking preparation and production.
• Visits residents periodically to evaluate food service such as quality, quantity, temperature, and appearance and conducts evaluations to make revisions in operations/procedures to promote top-notice food service.
• Represents the community in a warm and inviting manner.
   

Education and/or Knowledge, Skills and Experience:

• High School Diploma or equivalent is required; A culinary arts degree is preferred.
• Successful completion of recognized food safety course.
• Minimum of three years’ experience as a Chef/Kitchen Manager in a food service environment, preferably in a senior living community.
• A current and valid driver’s license
• A strong communicator in writing, speaking and reading in the English language
• A deep knowledge of local health and safety standards, OSHA and other regulatory agencies
• Ability and willingness to work as a cohesive team with other community and corporate departments
• Familiarity with Microsoft Office Suite

Meridian Manor provides team members with an excellent benefits package, including medical, dental, generous paid time off, limitless opportunities for career growth and other outstanding programs.

We have fun at work. We laugh a lot! We work hard. We care deeply about our mission, community and each other. That's why we are also a drug and alcohol-free employer. Criminal background and drug test will be required upon a contingent offer of employment.

We're excited to hear from you! Come join us and help us fulfill our vision to Transform the Perception of Age.